Hot & Cold Hors D'Oeuvres
For cocktail party events, a minimum of four selections are required.
When adding hors d'oeuvres to a meal, no minimum is required.
This list is only a taste of what we can do for you!
Caramelized Onion & Mascarpone Tartlets – $3.00
Raspberry & Brie Tartlets – $3.00
Tomato Rosemary Tartlets – $3.00
Apple Butter & Onion Tassies – $3.00
Caramelized Onion & Goat Cheese Tartlets – $3.00
Vegetable Spring Rolls with Dipping Sauce – $3.00
Baked Mushrooms Stuffed with Sundried Tomatoes, Cheese and Basil – $3.00
Bacon & Cheddar Stuffed Mushrooms – $3.00
Fresh Seasonal Fruit Display – $4.00
Fresh Fruit Skewers – $3.00
Gourmet Vegetable Crudites display with Herb Garden Dip – $4.00
Marinated Tomato, Onion and Cucumber Salad on Fresh Spinach – $3.00
Tomato & Basil Brushchetta with Focaccia Wedges – $3.00
Baked Brie with Pesto – $3.00
Baked Brie with Cranberry Pecan Chutney & Crackers – $4.00
Raspberry & Almonds Hot Brie with Crackers - $3.00
Apricot Hot Brie with Crackers – $3.00
Roasted Shrimp with Thousand Island Dressing – $6.00
Hot Seafood Dip with Crostini – $6.00
Roasted Old Bay Shrimp with Cocktail Sauce – $6.00
BBQ Bacon Wrapped Shrimp – $6.00
Mini Crab Cakes with Tartar Sauce – $6.00
Smoked Salmon Cheese Spread with Crackers – $6.00
Smoked Salmon Crostini with Dill Horseradish Cream – $7.00
Display Stations at Market Price
Herb Crusted Sirloin, Fresh Oven Roasted Turkey or Brown Sugar Baked Ham,
Smokey Mountain Beef Briscket. All served with house made sauces and rolls.