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 Hot  Entree  Selections

Chicken Selections

Rotisserie Spiced Chicken (bone-in pieces)   $14 (gf)

Cannonball BBQ Chicken (bone-in pieces)  $14 (gf)

Italian Marinated Chicken Breasts  $14 (gf)

Roast Chicken, Filling & Gravy (bone-in pieces) $15

Baked Chicken with Rosemary Orange Maple Glaze (bone-in pieces) $15

Garlic Parmesan Crusted Chicken $15

Chicken Breasts in a Creamy Mushroom Basil Sauce $16

Mediterranean Chicken  $17

Tuscan Chicken $18

Hickory BBQ Chicken $16

with bacon, caramelized onions & cheddar cheese

Oven Fried Picnic Chicken (bone-in pieces)  $16

Chicken Scallopini in sundried tomato port wine sauce  $18

Stuffed Chicken Breast $16

Pork Selections

Brown Sugar Baked Ham   $14 (gf)

Southern-Style Pulled Pork BBQ with Mini Kaiser Rolls  $14

Shaved BBQ Pork Loin $16

Sweet Italian Sausage with  Peppers & Onions in Marinara Sauce $14

Bourbon Glazed Pork Loin $16

Smoked Sasage iwth Apples & Onions $14 (gf)

Seasonal Stuffed Port Loin $18

Bacon Wrapped Pork Tenderloin $24 (gf)

Beef Selections

Home Style Meatloaf $14

Pot Roast with Potatoes, Onions, Celery & Carrots  $17

Marinated Flank Steak $20 (gf)

Steak Tips with Peppers & Onions  $20 (gf)

Smokey Mountain Beef Brisket $20

NY Strip Loin Steak  $24

Prime Rib  Market Price (gf)

Beef Tenderloin Filet Market Price (gf)

Seafood Selections

Seasoned Tilapia $16 (gf)

Shrimp Scampi  $22

Crab Imperial $22

Raspberry Glazed Salmon $22

Baked Stuff Shrimp with Crab Imperial $24

Seafood Newburg (fish, shrimp & scallops) $24

Chicken Chesapeake $27

Jumbo Lump Maryland Style Crab Cakes  Market Price

Entrees are served with 2 sides along with fresh rolls & butter

Pasta & Vegetarian Selections

Baked Stuff Shells or Manicotti (vegetarian)  $13

Cheese Ravioli with  Creamy Roasted Red Pepper Sauce $15

(add crab for $6)

Baked Meat Lasagna $15

Baked Vegetable Lasagna in a Parmasean Cream Sauce (vegetarian) $15

Baked Eggplant Parmesan Lasagna $15

Cheese Tortellini with Mushroom Basil Cream Sauce (vegetarian) $14

Stuffed Portabella Mushrooms (vegetarian) $16

Penne Pasta Alfredo $13

Add ons

Roasted Vegetables $3

Grilled Chicken $5

Grilled Shrimp $8
Combo of All Three $10

Each pasta entree is served with a tossed garden salad with 

House-made Buttermilk Ranch & Balsamic dressings and 

Fresh rolls &  butter

Side Dish Selections

Seasoned Green Beans
Pennsylvania Vegetable Blend

White Sweet Corn

Baked Corn Casserole

Glazed Carrots

Sugar Snap Peas

Sauteed Zucchini & Squash
Baked Pineapple
Whipped Mashed Potates & Gravy

Red Skin Garlic Smashed Potatoes

Scalloped Potatoes

Au Gratin Potatoes

Baked Potato with Butter & Sour Cream

Penne Pasta Alfredo

Seasoned Steak Fries

Parsley New Potatoes

Baked Sweet Potato with Butter & Brown Sugar
Sweet Potato Casserole

Roasted Herbed  Red Potatoes

Garden Wild Rice

Tossed Garden Salad with  Buttermilk Ranch & Balsamic Vinaigrette

Tradional Caesar Salad
Red Skin Potato Salad

Broccoli Salad

Creamy Cole Slaw
Sweet Pepper Slaw
Caesar Pasta Salad
Mediterranean Pasta Salad

Fresh Fruit Salad

Israeli Couscous & Quinoa with fresh vegetables & 

White Zinfandel Vinaigrette

Salad Dressing Selections

House-made Buttermilk Ranch

House-Made Thousand Island

House-Made Sweet & Sour "Pixie"

Honey Mustard

Low-Cal Zinfandel Vinaigrette
Bleu Cheese
Asian Sesame

Oil & Vinegar

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